Maria Petrella, Taste of Home Prep Cook. I prefer to lightly beat the eggs before mixing them into the wet ingredients. You will be using 5 whole eggs and 4 cups of milk, which may seem like a lot. In combination with some cinnamon, they make for an intriguing dessert. You'll know the bread pudding is done when the edges start to brown and pull away from the sides of the pan. * Percent Daily Values are based on a 2,000 calorie diet. We recommend our users to update the browser. Bake uncovered 40 to 45 minutes or until knife inserted 1 inch from edge comes out clean. This is one of our family's favorite recipes and perfect served with a big scoop of ice cream! She was such a kind person andhad the best sense of humor. 1 hr. Plain and Perfect Bread Pudding Recipe - Food Network Sprinkle top with a dash of cinnamon. Instead, lets get started! Are you a customer or the owner/manager of the business youd like to add? Store leftovers in fridge. "I just made it tonight because I had a loaf of stale sourdough bread and I couldn't bear to keep looking at it. I am about to use your bread pudding recipe, but making it larger and putting raisins in it and part heavy cream. Sprinkle raisins on top, if desired.2. One of my favorites. Bake, tossing occasionally, until just dry, about 15 minutes, switching trays from top to bottom racks halfway through. Yes, you can freeze bread pudding for up to three months. Cut the brioche slices into 2-inch cubes. Remove the pudding from the oven and sprinkle the cinnamon . Place the baking pan into a larger pan; fill the larger pan with water halfway up the sides of the smaller pan. First cut long, 1-inch slices, then rotate 90 degrees and cut the other way to form cubes. In a bowl, soak the raisins in port . In general, soft and airy breads are best for absorbing the custard. Place the baking pan into a larger pan; fill the larger pan with water halfway up the sides of the smaller pan. Ingredients 2 large eggs 2 large egg yolks 2-1/4 cups half-and-half cream 2 cups whole milk 1/2 cup butter, melted 1/4 cup sugar 1 tablespoon vanilla extract 1-1/2 teaspoons ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon sea salt 20 dinner rolls (1-1/4 pounds), cut into 1-inch cubes (18 cups) 3 tablespoons brown sugar SAUCE: You'll weep tears of joy and contentment, because youve just made the best bread pudding. Bread pudding recipe | BBC Good Food 3. Sprinkle the bread lining the ramekins with Grand Marnier. You want to let it sit for about 15 minutes, so the bread can absorb some of the liquid before it goes into the oven too. Bake in a preheated oven until the bread is golden brown. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Drizzle melted butter over bread and sprinkle raisins over top. My only deviation is that I use day old cinnamon rolls and adjust the sugar down just a bit. What do you suggest doing to add to this recipe? The Best Southern Bread Pudding Recipe - Paula Deen I think it would be okay as long as you drain it first. Transfer to a greased 3-qt. Whisk in bourbon and return to medium heat. Poke holes throughout using a butter knife. Suddenly, everything made sense. I would only use 1/2 teaspoonnext time. Easy Bread Pudding Recipe - NatashasKitchen.com (You can save and freeze whatever you have left for next time!). What Is Bread Pudding And What Kind of Bread Should You Use? This site contains affiliate links, if you make a purchase through them, we receive a small commission. Ive never tested this recipe without eggs. I dry out or toast lightly. Amount is based on available nutrient data. Blueberry Bread Pudding in 2023 | Bread pudding, Easy - Pinterest Plus, you know a recipe is good when it comes from grandma. Add brown sugar; stir until dissolved. Thanks. Contest-Winning Pumpkin Cheesecake Dessert, Contest-Winning Gingerbread with Lemon Sauce, We are no longer supporting IE (Internet Explorer), The Best Instant Pot Deals To Level Up Your Cooking, Do not Sell or Share My Personal Information, 20 dinner rolls (1-1/4 pounds), cut into 1-inch cubes (18 cups). Bread Pudding Recipe | Bon Apptit there's nothing quite like shrimp and grits. Total Time: 50 minutes Servings: 6 servings Bread Pudding Recipe: An easy old fashioned recipe is the BEST! Bread and Butter Pudding - Getting Fresh with Mark Sainsbury & Shane Cameron, Hot Quinoa with Cranberries and Almond Butter, Wildberry chocolate bread & butter pudding. The simplicity of this bread pudding is what makes it so delicious. Compliments you when you've had a bad day. I like to prepare the bread pudding, then once Im done I preheat the oven. Preheat the oven to 325 degrees F. Butter a 9-inch baking dish. Our family raved about it! Around the perimeter of the dish, arrange the cubes of bread with the crust facing up. In an instant, I wanted to paint, to sculpt, to ascend Mount Everest and write a sonnet. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Antoine's Bread Pudding - Menu - Antoine's Restaurant - New Orleans - Yelp This recipe is here to give you a new lease on the classic dessert. Pumpkin Pie French Toast. Arrange the bread cubes tightly in the prepared baking dish. Pour the mixture over the bread pieces in the dish and stir everything around until all of the bread is coated with the egg mixture. Your daily values may be higher or lower depending on your calorie needs. "I really like this recipe as written," says cmadd. Pumpkin Bread Pudding with Dulce de Leche. Bread Pudding. Ever. .css-1n3gisz{color:#12837c;display:block;font-family:Mogan,Mogan-fallback,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-1n3gisz:hover{color:link-hover;}}@media(max-width: 48rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-1n3gisz{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-1n3gisz{font-size:2.00879rem;line-height:1.1;}}How to Grill Peaches for Salads and Desserts, These Ice Cream Treats Will Make Your Summer, Make an Iced Coffee Ice Cream Float for Dessert, No-Bake Blackberry Lemon Ice Cream Icebox Cake, Make this Crunchy Cinnamon Sugar "Fried" Ice Cream, Treat Yourself to a PB and J Ice Cream Sandwich, Make Copycat Drumstick Ice Cream Cones at Home, This Milkshake is Chock-Full of Chocolate, Ice Cream Sandwich Cake Uses Just Four Ingredients, These Homemade Creamsicle Pops Are so Nostalgic. The best bread for bread pudding is a slightly stale loaf that would otherwise go to waste. Boy, thats a lot of vanilla, but youll praise the heavens later. The wonderful thing about this bread pudding is the use of sourdough bread cubes instead of white bread. Served along with a lunch of pepper steak and rice it will be a hit when my great-grandchildren visit tomorrow on a school holiday. Glad you enjoyed the bread pudding! Butter all bread on one side and line the ramekins, butter side out. Add 2 tablespoons melted (and slightly cooled) butter. While the bread pudding is cooking, its time to make the Whiskey Sauce. In a very large mixing bowl, whisk together the eggs, sugar, milk, vanilla, nutmeg, and cinnamon until fully combined. Store in the refrigerator for up to three days. seafood and grits: louisiana shrimp and crawfish in a rich onion, tomato, and red wine sauce served with creamy buttered grits. Stir in milk mixture. ** Nutrient information is not available for all ingredients. Always a huge hit, I Made this recipe yesterday and it turned out great The only thing I would change is not to use a teaspoon of nutmeg. Amount is based on available nutrient data. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, Rum Raisin Bread Pudding with Warm Vanilla Sauce, Our 20 Best Bread Puddings Deliver Old-Fashioned Comfort, Chocolate Bread Pudding with Bourbon Pecan Sauce. Bake in the preheated oven until browned and set . As the bread bakes it will absorb the liquid, so dont worry! Chocolate Caramel Bread Pudding. Don't be intimidated by baking: learn my secrets that make baking from scratch easy! Panettone Bread Pudding By Molly Baz December 22, 2019 4.6 ( 15) Read Reviews Photo by Laura Murray, Food Styling by Pearl Jones So you just ate one delicious slice of panettone, a buttery, sweet. Great recipe made it with half milk and half heavy cream came out greatkids loved it ? Dont cram them in, but you want them to fit pretty snugly. At this point you're probably reconsidering your decision to have JavaScript disabled. Ive never liked bread pudding. And I spent the next 24 hours popping "just one" cube in my mouth every time I walked by. And if that werent enough, the whiskey cream sauce gives it even more of a sinful qualityI could go on all day. Although shes no longer with us, one thing that we will always have are the memories and her amazingbread pudding recipe. My favorite are French Toast and cinnamon and raisin. The Best Bread Pudding Recipe | Moms Who Think Probably about 10 to 12 slices, you need 10 to 11 cups of cubed bread. Play with how you season the custard in this bread pudding recipe. Apricot-Almond Variation - Stir in 3/4 cup chopped dried apricots and 3/4 cup toasted sliced almonds before baking. It was so, so good. There, the bread pudding looked like someone had opened a loaf of white sandwich bread, poured a bunch of sweet liquid inside the bag, and stuck a spoon into the mess and served it up. Let's face it, bread pudding is wildly underrated. Pour bread mixture into prepared pan. I tend to like the rustic (lazy) look. I love this for breakfast too! Also a glaze and carmel sauce. I believe that anyone, even beginners, can bake amazing desserts! Your daily values may be higher or lower depending on your calorie needs. And report back to me so we can oooh and aaaah together. Mix thoroughly. I dont need to try it first before rating it because its just like the one I made years ago but lost the measurements for the ingredients. Place a portion of raisins, mixed peel, and apricot conserve in each ramekin. Allow to soak 10 to 15 minutes. ** Nutrient information is not available for all ingredients. New Orleans Bread Pudding Recipe: How to Make It - Taste of Home Arrange bread pieces on the bottom of the prepared pan. Tear sourdough and brioche breads into bite-sized pieces. How much simpler can this get, I ask you? With a serving spoon, dish up a nice helping onto a plate. 1 loaf white bread, torn into large chunks. Our Best Bread Pudding Recipes - Taste of Home Surprisingly, it didnt make it too sweet, which I was afraid of. Once the 15 minutes is over, place the bread pudding in the oven and bake for 45 to 50 minutes or until the top is set. Grease a 9x13-inch baking dish with butter. Easy, peasy. 11 of 20. Then, one day last January, my mother-in-law came to my house to watch the Super Bowl. * Percent Daily Values are based on a 2,000 calorie diet. Bring the heated milk to a boil and then allow to cool for a couple of minutes. Our 20 Best Bread Puddings Deliver Old-Fashioned Comfort. Heat oven to 350F. Preheat the oven to 375 degrees F (190 degrees C). Top with raisins, cinnamon, nutmeg, and remaining bread. Cranberry-Walnut Variation - Stir in 3/4 cup dried cranberries and 3/4 cup toasted chopped walnuts before baking. I love this bread pudding and,in addition to the recipe, I truly enjoy the comments from those cooks out there that tweak it a bit. Topped with a brown sugar rum sauce, it's even better with vanilla ice cream or whipped cream. And honestly, I would choose this recipe over a cake any day too. Breakfast Eggs Maison Dupuy by Bistreaux Eggs Maison Dupuy is a Maison Dupuy Hotel specialty. Bake in the preheated oven until a knife inserted into the center comes out clean, 60 to 75 minutes. (-) Information is not currently available for this nutrient. We didn't change anything else about the recipe. I used 2 cups milk and 2 cups whipping cream. STEP 1 Tear 500g white or wholemeal bread into a large mixing bowl and add 500g mixed dried fruit, 85g mixed peel and 1 tbsp mixed spice. Its a sweet and custard-like dessert with flavors of vanilla and brown sugar that can be served warm or cold. © 2023 ®/TM General Mills All Rights Reserved, Betty Crocker No-Bake Bites Cookie Dough. Notice how the "soft" part of the bread still isnt a soggy mess? 2 hrs 10 mins. Dust with brown sugar and place in a roasting dish. Butter all bread on one side and line the ramekins, butter side out. Whisk in the heavy cream. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. to 5 cupssourdough bread, cut into 1-inch cubes. For a variation on bread pudding, skip the dried fruit and go straight to full-on indulgence by stirring in chunks of dark chocolate or white chips with the bread cubes. My husband loves this recipe so much that his grandmaused to bake it for him instead of a cake for special occasions. It's basic, and uses everyday ingredients and an optional 3-ingredient brown-buttered vanilla sauce to drizzle on top! Gradually stir in cream. Whisk in milk, 1 cup white sugar, 1 cup brown sugar, heavy cream, butter, vanilla extract, and salt until evenly combined. New Orleans Recipes | NewOrleansRestaurants.com Mix the remaining ingredients together. The sourdough really gives it character. If your bread is still fresh or not dried out you can cube itinto smaller pieces, placethem on a baking sheet, pop it in the oven, and bake for about 8 to 10 minutes. Thaw in the refrigerator overnight. Notice that you dont see any large gaps between the cubes. Leave to cool, then pass through a sieve into a pouring jug. Remove from oven. I usually add extra cinnamon and nutmeg, and I love serving it with a little caramel sauce! Once it has cooled completely, wrap it tightly, and store it in the refrigerator for up to 4 days. Bake until puffed and a knife inserted in center comes out clean, 40-45 minutes. Grease a 9x13-inch baking dish with butter. But honestly, its delicious just by itself! 75 classic cookie recipes for every occasion! Stir in bread cubes and raisins. Do the same thing to some of the pieces in the middle. Allow it to cool, then wrap the whole thing tightly in a layer of storage wrap and at least one layer of foil. Keep going until you have anywhere from 3 1/2 to 5 cups of sourdough cubes. This bread pudding recipeis one that has been in my husbands family for years andcomes from his Grandmother Linda. Allow the ramekins to rest for five minutes, allowing the bread to soak up the custard. Whisk milk, sugar, eggs, cinnamon, and vanilla together in a medium mixing bowl until well combined. I made it for Fathers Day & it was a real hit. In another bowl, mix and crumble together brown sugar, 1/4 cup softened butter and pecans. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Home Dishes & Beverages Puddings Bread Puddings. "It is easy and I always have ingredients on hand. For bread pudding, whisk together milk, sugar, melted butter, eggs, brown sugar, and cinnamon in a mixing bowl. Tear the bread into pieces and put them in the baking dish. Most leftover breads work well in this recipeif it'll make good French toast, it'll make good bread pudding. My skinny mother-in-law, in fact, had the audacity to leave the leftovers with me, the meanie. Fig-Pistachio Variation - Stir in 3/4 cup chopped dried figs and 3/4 cup toasted pistachios before baking. Remove from heat; add vanilla, sea salt and baking soda, stirring well. Now sprinkle the chopped pecans over the bread. Bring to a boil. For individual slices, I prefer to microwave them in 20 to 30 second increments until theyre warmed through. I really love this bread pudding served with a huge scoop of ice cream and some caramel sauce. Pecan Bread Pudding - Menu - Antoine's Restaurant - New Orleans - Yelp Amount is based on available nutrient data. Ding-ding-ding! Mix together 2 cups granulated sugar, 5 eggs and milk in a bowl; add 2 teaspoons vanilla. Gently stir in bread. By Darcy Lenz Published on March 7, 2021 Photo: Allrecipes It has to be said, bread pudding is criminally underrated. How To Baking You Haven't Had Bread Pudding Until You've Tried This Recipe Bread pudding It's classic, it's easy, and it's about to be your favorite dessert. To make this bread pudding, start by spraying a 913 baking pan well with nonstick cooking spray. Id effectively written off the whole bread pudding thing, fooling myself into thinking my life was complete without it. Slowly add milk mixture. Heat the milk and infuse with the vanilla pod for about ten minutes. Antoine's Bread Pudding Leidenheimer French bread, fresh eggs, cream cinnamon, vanilla, golden raisin, butter rum sauce Stir in milk mixture. Please go to the settings menu on your phone related to your web browser, and re-enable JavaScript. Smile contently. Best Ever Bread Pudding - Allrecipes vanilla 2 1/2 c. milk 2 c. sugar 3 1/2 Instructions. Old-Fashioned Bread Pudding Recipe Chicory coffee with cinnamon, Triple Sec & Brandy. Reduce heat; simmer until thickened, 15-20 minutes, stirring constantly. The key is in the ratio of bread to custard base; this recipe calls for quite a bit of bread, but also has an adequate amount of liquid components to balance it out. Cool to lukewarm. Note:This recipe is originally by Tom Perini. Pour mixture over bread. I would like to add toffee and candied walnuts. In 2-quart saucepan, heat milk and butter over medium heat until butter is melted and milk is hot. Stir constantly over low heat until mixture reaches a low boil. This is a sublime Bread and Butter Pudding made in individual ramekins and served with Crme Anglaise. Flamed tableside, Louisiana shrimp, creamy Regua sauce, fried green tomato, mixed greens, Caramelized asparagus, garlic, celery, onion, cream, lightly fried Gulf fish, crawfish tails, butter, wine, green onions, fresh lemon, Grilled hanger steak, roasted vegetables, creole cream sauce, Leidenheimer French bread, eggs, cream, cinnamon, vanilla, raspberries, white chocolate sauce, Crown Royal, Pama liqueur, orange bitters, Luxardo cherry, orange wedge, Brandy, Peach schnapps, Calvados, orange juice, cayenne-sugar rimmed glass, Tanqueray, Grand Marnier, lime juice, orange juice, Original recipe from Maxim's of Paris. Spread bread cubes and raisins in a 9x13-inch casserole dish. The pecans do add wonderful crispness and flavor, but if youre like my dear sister and swell up like a bullfrog and start itching wildly and wheeze violently if you consume even the smallest piece of a tree nut, you could certainly omit them. I personally prefer adding a little caramel sauce to mine. Start by cutting the sourdough bread into 1-inch cubes. Grease a 13 by 9 by 2-inch pan. Best Bread Pudding Recipe - How to Make Bread Pudding - The Pioneer Woman Preheat the oven to 300 degrees F. Grease an 8-inch square baking dish with the butter. Old Fashioned Bread Pudding (+Video) - The Country Cook The texture is wonderful! Place bread pieces into an 8-inch square baking pan. I love you. Preheat the oven to 350 degrees F (175 degrees C). Now its time to pop it into a 325-degree oven and bake for 55 to 70 minutes, or until the bread is nice and golden brown all over the top. It was too strong. This bread pudding recipe is easy to make withjust a few simple ingredients. In large bowl, mix eggs, sugar, cinnamon and salt. baking dish. cups soft bread cubes (about 6 slices bread). Required fields are marked *. How to Grill Peaches for Salads and Desserts. Pour the mixture over the bread.3. 2023 Hearst Magazine Media, Inc. All Rights Reserved. Should I soak them in hot water before adding them? It was literally impossible to not crack a smile when you were around her. Press down on the bread with a fork to make sure it is saturated with the custard. Place the baking dish in a large pan of boiling water and bake in the preheated oven until the center is set, about 1 hour. We came to Antoine's on our tour guides recommendation that it's the oldest restaurant in the Pecan Bread Pudding - Menu - Antoine's Restaurant - New Orleans Yelp Cancel For Businesses Place the cubed challah bread into the prepared baking dish and spread it around into an even layer. Combine half-and-half, eggs, sugar, heavy cream, raisins, cinnamon, and vanilla extract in a bowl; mix well. Bread pudding is a delicious treat and an even better way to reduce food waste! Directions. If you have a fresh loaf of challah bread, you can cube it into 1-inch pieces, place them on a baking sheet, and bake at 350F for 8 to 10 minutes, stirring often, until the bread is dried out. Charbroiled on the half shell, butter, olive oil, fresh garlic and herbs, grated Romano cheese, Baked with our Rockefeller sauce created in 1899 by second generation chef and proprietor Jules Alciatore, Baked with white wine, green onions, fresh peppers, pimentos, grated Romano cheese, Yellow cornmeal fried Gulf Coast oysters, toasted baguette croustades, pt de foie gras, hearty Colbert sauce, Wild caught French Burgundy snails, butter, parsley, garlic, Classic fried puff potatoes with Barnaise sauce, Gulf shrimp, oysters, lump crabmeat, Blue Crab and shrimp stock, trinity, okra, fil, Spring greens, cherry tomatoes, shallots, goat cheese, house-made croutons, Acadiana honey Creole mustard vinaigrette, Grilled pompano filet, butter poached jumbo lump crabmeat, white wine reduction, onion rice, Fresh local Gulf fish, light flour breading, toasted almonds, brown butter, fresh lemon drizzle, Large Gulf Shrimp, onion rice, Antoine's Creole sauce, crispy fried onion, Grilled center-cut beef tenderloin, Marchand de Vin sauce, butter-braised mushrooms, Yukon Gold mashed potatoes, Herb-roasted chicken breast with drumette, shaved smoked ham, onion rice, twin sauces of Rochambeau and Barnaise, pineapple confit, Herb roasted fingerling potato, burgundy reduction, mushroom ragout, Grilled lamb lollipops, mint jus, onion rice, asparagus, House specialty buttery pound cake shell, vanilla ice cream core, meringue crust, hot fudge sauce (Please order at the commencement of the meal), Candied pecans, salted caramel, raspberry coulis, meringue crown, Leidenheimer French bread, eggs, cream, cinnamon, vanilla, golden raisin, butter rum sauce, Creole cream cheesecake, graham cracker tart shell, fresh Louisiana strawberries, Antoine's original. I picked up the rich brown sugar sauce recipe from my friend Kathryn Gartmann. Place bread cubes in a baking pan, then drizzle them with melted butter. How To Make the Bread Pudding Sauce Go to Recipe. Whisk milk, sugar, eggs, cinnamon, and vanilla together in a medium mixing bowl until well combined. We'll have so much fun together once you do. Is there a way to adapt this recipe using only egg yolks? Preheat the oven to 400 degrees F (200 degrees C). 6 eggs. Antoine's Pecan Bread Pudding* - Yelp Then stack three or four slices together. This g-ma has been making this recipe forever. Spray a 2-quart casserole dish with nonstick cooking spray. Me? Assemble them in a 139 baking dish. Sprinkle with more cinnamon and nutmeg and drizzle with melted butter. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. My caramel sauce recipe here goes great with this bread pudding though. Sign up to receive weekly recipes from the Queen of Southern Cooking, Paula Deens Best Southern Bread Pudding recipe gets its name for a reasonit really is the best recipe out there! She brought this bread pudding, one shed seen in Tom Perrinis cookbook, and once I took my first bite, I knew just what Id been missing my whole life. Mix applesauce, cinnamon, and nutmeg together in a small bowl. Bread Pudding Recipe Dark or golden raisins, cherries, chopped figs or apricots add color and sweet-tart flavor. This is natural. Easy Bread Pudding Recipe | Life, Love and Sugar or 13x9-in. Pour mixture over bread, and lightly push down with a fork until all bread is covered and soaking up the liquid. Cut the bread into 1 inch cubes and arrange in a single layer on a baking sheet. Bread Pudding Recipe: Easy Old Fashioned Recipe (With Video!) Mix milk, sugar, buttermilk, eggs, and vanilla extract together in another bowl and pour over bread. It's flavored with cinnamon, apples, and an irresistible brown sugar bourbon sauce. We may earn commission from links on this page, but we only recommend products we back. Then, whisk together the eggs, granulated sugar, milk, vanilla extract, and spices. You will know its done when the center is puffed up and firm if you gently touch it. Do you have any family recipes that you absolutely love? Yes, you do want to refrigerate it. Bake in the preheated oven for 55 minutes. Great combination. Do you mean a vanilla sauce recipe? (-) Information is not currently available for this nutrient. Beat with an electric mixer at medium speed for 1 minute. Hello Speaking of Joshs grandma, I really feel like I could write a million blog posts about how wonderful she was. A big drizzle of it takes this dessert over the top and really makes it the best bread pudding ever. Best Bread Pudding Recipe | Food Network Kitchen | Food Network Is that a possibility? Grease a 13 by 9 by 2-inch pan. Next, cube your day old-bread into 1-inch pieces and place them in an even layer into the prepared baking dish. Hmmmph. ** Nutrient information is not available for all ingredients. Preheat the oven to 375 degrees F (190 degrees C). Sazerac Rye Whiskey, sugar, Peychaud's bitters, Herbsaint liqueur, St. Germain elderflower liqueur, champagne, lemon twist, Nolet's Gin, St. Germain elderflower liqueur, fresh lime juice, Sparkling apple cider, lemon juice, ginger ale, Grapefruit juice, sparkling apple cider, grenadine, Chopin Vodka or Aviation Gin, olive, or lemon twist, Vanilla vodka, crme de cassis, pineapple juice.